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Agriculture and Food Chemistry

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Analytical Chemistry

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Theoretical and Computational Chemistry

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wine

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4 results in Keywords: wine

Theoretical and Computational Chemistry

Classification of Coffee and Wine with a Microwave Resonator and Deep Learning Machine Technique

Hyo Bong Hong, Jae-Chan Jeong, Hans Joachim Krause

Version 1 posted 12 June 2020

379

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Analytical Chemistry

A Validation Study on the Simultaneous Quantification of Multiple Wine Aroma Compounds with Static Headspace-Gas Chromatography-Ion Mobility Spectrometry (SHS-GC-IMS)

Wenyao Zhu, Frank Benkwitz, Bahareh Sarmadi, Paul Kilmartin

Version 2 posted 11 October 2021

551

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Agriculture and Food Chemistry

OOPS, the Ontology for Odor Perceptual Space: from molecular composition to sensory attributes of odor objects

Alice Roche, Nathalie Mejean Perrot, Thierry Thomas-Danguin

Version 1 posted 10 May 2022

224

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Agriculture and Food Chemistry

Alternative Perspective on Rapid Wine Oxidation through Changes in Gas-Phase Volatile Concentrations, Highlighted by Matrix Component Effects

Wenyao Zhu, Frank Benkwitz, Paul Kilmartin

Version 1 posted 17 January 2022

218

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