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Agriculture and Food Chemistry

(4)

Analytical Chemistry

(2)

Theoretical and Computational Chemistry

(1)

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Working Paper

(5)

Keywords

coffee

Authors

5 results in Keywords: coffee

Agriculture and Food Chemistry

A Quick NIR Based Method for Ascertaining Coffee and Chicory Percentage in a Mixture

Nanishankar Harohally, Cyril Thomas

Version 1 posted 09 December 2020

865

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Analytical Chemistry

Exploration of Multi-Label Classification Techniques for Modelling of Specialty Arabica Coffee Flavour Notes

Version 2 posted 24 April 2024

153

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Agriculture and Food Chemistry

New gravimetric method for determination of total dissolved solids and percentage extraction for coffee-chicory mixture

Raksha U, Nanishankar Harohally

Version 1 posted 07 November 2024

86

Downloads

Theoretical and Computational Chemistry

Classification of Coffee and Wine with a Microwave Resonator and Deep Learning Machine Technique

Hyo Bong Hong, Jae-Chan Jeong, Hans Joachim Krause

Version 1 posted 12 June 2020

379

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Agriculture and Food Chemistry

Phenolic-rich beverages reduce bacterial TMA formation in an ex vivo-in vitro colonic fermentation model

Lisard Iglesias-Carres, Kathryn Racine, Andrew Neilson

Version 2 posted 21 June 2022

289

Downloads