Category:
Agriculture and Food Chemistry
,
Working Paper
, Title:
Effect of refinement and production technology on the molecular composition of edible cottonseed oils from a large industrial scale production
, Authors:
Bekzod Khakimov, Yongxin Ye, Jaloliddin Khushvakov, Akmal Boboev, Rano Akramova, Obidjon Yunusov, Dilbar Dalimova, Shahlo Turdikulova, Sharafitdin Mirzaakhmedov, Søren Engelsen
Version 1 posted 22 March 2022
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